CA Cork Aphrometer

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Designed to measure the pressure in champagne, sparkling wine, and cider bottles, ensuring they maintain optimal quality. Its durable construction and accurate readings make it essential for professionals in the beverage industry.

Premium Cork Aphrometer for Sparkling Wine

This cork aphrometer is a tool designed to measure the pressure inside champagne, sparkling wine, and cider bottles, ensuring the beverages maintain optimal quality.

Key Features

  • Accurate Pressure Measurement: Equipped with a stainless steel manometer that measures from 0 to 10 Bar, providing precise pressure readings.
  • Reliable and Durable: Built with a robust mechanism that pierces wire-hoods and corks securely, ensuring an airtight seal during testing.
  • Versatile Use: Suitable for use with champagne, sparkling wine, and cider bottles, making it a versatile tool for various beverage types.

This aphrometer is essential for professionals who need to monitor and maintain the pressure of sparkling beverages accurately.

FAQ for CA Cork Aphrometer

What is the CA Cork Aphrometer used for?

The CA Cork Aphrometer is designed to measure the internal pressure in champagne, sparkling wine, and cider bottles. This ensures that the beverages maintain optimal quality and carbonation levels.

What is the pressure measurement range of the CA Cork Aphrometer?

The CA Cork Aphrometer features a stainless steel manometer that accurately measures pressure from 0 to 10 Bar, allowing for precise monitoring of the internal pressure of sparkling beverages.

Is the CA Cork Aphrometer durable?

Yes, the CA Cork Aphrometer is built with a robust mechanism that ensures durability and reliability. It is designed to pierce wire-hoods and corks securely, maintaining an airtight seal during testing.

Can the CA Cork Aphrometer be used for different types of beverages?

Absolutely! The CA Cork Aphrometer is versatile and suitable for use with champagne, sparkling wine, and cider bottles, making it an essential tool for various beverage types in the industry.

Who should use the CA Cork Aphrometer?

The CA Cork Aphrometer is ideal for professionals in the beverage industry, such as winemakers and cider producers, who need to monitor and maintain the pressure of sparkling beverages accurately.

CA Cork Aphrometer

Designed to measure the pressure in champagne, sparkling wine, and cider bottles, ensuring they maintain optimal quality. Its durable construction and accurate readings make it essential for professionals in the beverage industry.

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We have developed over 200 different packaging test machines since our founding in 1989.

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We can also design and build custom QA machines to fit your unique requirements.

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