PA Permanent Aphrometer

The PA Permanent Aphrometer is a specialized tool designed to monitor and measure pressure during the secondary fermentation process in bottled beverages, such as sparkling wines and other carbonated drinks. It provides precise and consistent pressure readings, ensuring the optimal conditions for fermentation.

Key Features:

Accurate Pressure Monitoring
The PA Permanent Aphrometer is engineered to stay securely on the bottleneck, allowing for continuous and accurate pressure monitoring throughout the entire secondary fermentation process. This helps ensure that the pressure within the bottle is at the desired level, contributing to the quality of the final product.

Durable and Customizable
Constructed with a stainless steel manometer, the aphrometer is built to last, offering durability and longevity. It is also customizable to fit various bottleneck sizes, including Jeroboam and special bottles, making it a versatile tool for different types of beverages.

Easy to Use and Reliable
The device is easy to attach to the bottleneck and remains firmly in place during fermentation. An airtight gasket ensures a secure fit between the aphrometer and the bottleneck, providing accurate and reliable pressure readings. This makes it an essential tool for maintaining quality control during secondary fermentation.

How to Use:

1. Remove one bottle without a cap from the filling machine.
2. Place the aphrometer on the bottleneck.
3. Leave the aphrometer on the bottleneck throughout the entire secondary fermentation process.

Specifications:

• Compatible Bottlenecks: Jeroboam, Special Bottles
• Manometer: Stainless steel (0/10 Bar)
• Note: Handle with care. Do not hit or drop the aphrometer.

FAQ for PA Permanent Aphrometer for Accurate Pressure Monitoring

What is the PA Permanent Aphrometer used for?

The PA Permanent Aphrometer is designed to monitor and measure pressure during the secondary fermentation process in bottled beverages, such as sparkling wines and carbonated drinks. It ensures accurate and consistent pressure readings, which are crucial for optimal carbonation and product quality.

How does the PA Permanent Aphrometer ensure accurate pressure readings?

The aphrometer is engineered to stay securely on the bottleneck, allowing for continuous pressure monitoring throughout fermentation. Its airtight gasket provides a secure fit, preventing any leakage and ensuring reliable readings.

Is the PA Permanent Aphrometer durable?

Yes, the PA Permanent Aphrometer is constructed with a stainless steel manometer, making it highly durable and long-lasting. This ensures that it can withstand the conditions of secondary fermentation without compromising accuracy.

Can the PA Permanent Aphrometer be used with different bottle sizes?

Absolutely! The PA Permanent Aphrometer is customizable to fit various bottleneck sizes, including Jeroboam and special bottles, making it a versatile tool for different types of beverages.

How do you use the PA Permanent Aphrometer?

Using the PA Permanent Aphrometer is simple. Remove a bottle without a cap from the filling machine, place the aphrometer on the bottleneck, and leave it in place throughout the entire secondary fermentation process for accurate monitoring.

What are the specifications of the PA Permanent Aphrometer?

The PA Permanent Aphrometer is compatible with Jeroboam and special bottles and features a stainless steel manometer with a pressure range of 0 to 10 Bar. It is important to handle the aphrometer with care to avoid any damage.